Chronology of the invention
Swiss quality
Experience Schwiizer Grill 4 seasons
From the idea to Schwiizer Grill 4 seasons
Our story
over the last few years
Spring 2017
Brainstorming
Brainstorming under the motto „How can we make a lasting contribution to Swiss society with our professional skills and performance?“ takes place
Summer 2017
The basic idea
The basic idea of a barbecue with the aim of promoting community in society is emerging. Initial market clarifications are carried out and the technical requirements profile is created
Autumn/Winter 2017
Market clarification
In-depth market clarifications are carried out and a basic technical concept is drawn up
Winter/Spring 2017/18
First prototype
First prototype based on a round grill concept is produced
Summer 2018
Second prototype
Second prototype with the round grill concept with various adjustments is made – no satisfactory multifunctional solution is available – round grill concept is no longer pursued
Autumn/Winter 2018/19
Realignment
Basic realignment in the invention of a grill and the basic concept for a cross grill is created
Winter/Spring 2019
Cross grill concept
The basic concept for a cross grill emanating
Summer 2019
Cross grill construction
Comprehensive construction of the cross grill incl. all necessary technical and functional clarifications are carried out
Late-summer 2019
Finding product name
The cross grill emanates the name „Schwiizer Grill 4 seasons“ (Switzerland = 4 landing languages and 4 seasons), web domain is reserved and market launch concept is created
Autumn 2019
First prototype
The first prototype of the Schwiizer Grill 4 seasons is produced, the logo is developed at the same time and the market launch concept goes into realisation
Autumn/Winter 2019
Second prototype
Second prototype of schwiizer Grill 4 seasons is manufactured, registration design protection is made, logo of Schwiizer Grill 4 seasons stands and registrations of word mark and figurative mark take place
Winter 2019
Third prototype
Third prototype of the Schwiizer Grill 4 seasons comes from production, final final structural adjustments take place in terms of material use, stability, painting resistance due to high heat generation and aesthetics
January/February 2020
Series production
Schwiizer Grill 4 seasons can go into series production, design protection as well as brand and logo protection are available and market entry can take place on February 28, 2020
February 28, 2020 11:00 AM
Entry
Market entry with the Schwiizer Grill 4 seasons,Café Entrecote Fédéral on the Bundeshausplatz in Bern, with the brand ambassadors Anita Buri and Stefan Burkhalter as well as guests from politics, business, the hotel industry, gastronomy, excursion destinations, music, show business, etc. and the Contributors to schwiizer Grill 4 seasons
11 June 2020 Märstetten
1. Delivery Schwiizer Grill 4 seasons
The catering company „Station 31“ in Märstetten has received the first „Schwiizer Grill 4 seasons“. At the first delivery Stefan Burkhalter, successful swinger, actor, bodyguard and brand message of the Schwiizer Grill 4 seasons.
„That’s a cool thing, so we can bring people together at the barbecue,“ says Jan Knus. Together with Quirina George, he runs the event venue „Station 31“ in Märstetten TG.
We are there for them
Weekdays
Monday to Friday
Morning
07:30 – 12:00
Afternoon
1:30 p.m. – 5:00 p.m.
Contact
Phone
+41 71 626 70 10
info@schwiizergrill.ch
Address
Amriwilerstrasse 55
8570 Weinfelden